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Journal: Foods, 2023
Volume: 12
Number: 2827

Article: Optimization of Ethanolic Extraction of Phenolic Antioxidants from Lychee and Longan Seeds Using Response Surface Methodology
Authors: by Samart Sai-Ut, Passakorn Kingwascharapong, Md. Anisur Rahman Mazumder and Saroat Rawdkuen
Link: https://www.mdpi.com/2304-8158/12/15/2827

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