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Journal: Foods, 2023
Volume: 12
Number: 2649

Article: Yield Enhancement of Valuable Lipid Compounds from Squid (Doryteuthis gahi) Waste by Ethanol/Acetone Extraction
Authors: by Santiago P. Aubourg, Alicia Rodríguez, Marcos Trigo and Isabel Medina
Link: https://www.mdpi.com/2304-8158/12/14/2649

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