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Journal: Foods, 2023
Volume: 12
Number: 2021

Article: Multiscale Structural Insight into Dairy Products and Plant-Based Alternatives by Scattering and Imaging Techniques
Authors: by Theresia Heiden-Hecht, Baohu Wu, Marie-Sousai Appavou, Stephan Förster, Henrich Frielinghaus and Olaf Holderer
Link: https://www.mdpi.com/2304-8158/12/10/2021

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