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Journal: FoodsVolume: 11Number: 1224
Article: Chemical vs. Enzymatic Refining to Produce Peanut Oil for Edible Use or to Obtain a Sustainable and Cost-Effective Protector for Stored Grains against Sitophilus zeamais (Coleoptera: Curculionidae)
- Authors:
- Monica Macaluso1,†,
- Priscilla Farina1,† and
- Linda Rossi2
- et al.
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