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Tsavea E, Vardaka F-P, Savvidaki E, Kellil A, Kanelis D, Bucekova M, Grigorakis S, Godocikova J, Gotsiou P, Dimou M, et al. Physicochemical Characterization and Biological Properties of Pine Honey Produced across Greece. Foods. 2022; 11(7):943. https://doi.org/10.3390/foods11070943

Tsavea, Eleni, Fotini-Paraskevi Vardaka, Elisavet Savvidaki, Abdessamie Kellil, Dimitrios Kanelis, Marcela Bucekova, Spyros Grigorakis, Jana Godocikova, Panagiota Gotsiou, Maria Dimou, and et al. 2022. "Physicochemical Characterization and Biological Properties of Pine Honey Produced across Greece" Foods 11, no. 7: 943. https://doi.org/10.3390/foods11070943

Tsavea, E., Vardaka, F.-P., Savvidaki, E., Kellil, A., Kanelis, D., Bucekova, M., Grigorakis, S., Godocikova, J., Gotsiou, P., Dimou, M., Loupassaki, S., Remoundou, I., Tsadila, C., Dimitriou, T. G., Majtan, J., Tananaki, C., Alissandrakis, E., & Mossialos, D. (2022). Physicochemical Characterization and Biological Properties of Pine Honey Produced across Greece. Foods, 11(7), 943. https://doi.org/10.3390/foods11070943