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Tang X-M, Liu P-D, Chen Z-J, Li X-Y, Huang R, Liu G-D, Dong R-S, Chen J. Encapsulation of a Desmodium intortum Protein Isolate Pickering Emulsion of β-Carotene: Stability, Bioaccesibility and Cytotoxicity. Foods. 2022; 11(7):936. https://doi.org/10.3390/foods11070936

Tang, Xue-Mei, Pan-Dao Liu, Zhi-Jian Chen, Xin-Yong Li, Rui Huang, Guo-Dao Liu, Rong-Shu Dong, and Jian Chen. 2022. "Encapsulation of a Desmodium intortum Protein Isolate Pickering Emulsion of β-Carotene: Stability, Bioaccesibility and Cytotoxicity" Foods 11, no. 7: 936. https://doi.org/10.3390/foods11070936

Tang, X.-M., Liu, P.-D., Chen, Z.-J., Li, X.-Y., Huang, R., Liu, G.-D., Dong, R.-S., & Chen, J. (2022). Encapsulation of a Desmodium intortum Protein Isolate Pickering Emulsion of β-Carotene: Stability, Bioaccesibility and Cytotoxicity. Foods, 11(7), 936. https://doi.org/10.3390/foods11070936