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Journal: Foods, 2022
Volume: 11
Number: 1023
1023
Article: The Effect of Heat Treatment on Cow’s Milk Protein Profiles
Authors: by Jozef Čurlej, Peter Zajác, Jozef Čapla, Jozef Golian, Lucia Benešová, Adam Partika, Alexander Fehér and Silvia Jakabová
Link: https://www.mdpi.com/2304-8158/11/7/1023

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