Next Article in Journal
Effect of Hydrothermal Treatment on the Structure and Functional Properties of Quinoa Protein Isolate
Previous Article in Journal
Sirtfoods: New Concept Foods, Functions, and Mechanisms
 
 
Article

Article Versions Notes

Foods 2022, 11(19), 2958; https://doi.org/10.3390/foods11192958
Action Date Notes Link
article pdf uploaded. 21 September 2022 15:09 CEST Version of Record https://www.mdpi.com/2304-8158/11/19/2958/pdf-vor
article supplementary file uploaded. 21 September 2022 15:09 CEST - https://www.mdpi.com/2304-8158/11/19/2958#supplementary
article xml file uploaded 28 September 2022 12:18 CEST Original file -
article xml uploaded. 28 September 2022 12:18 CEST Update -
article pdf uploaded. 28 September 2022 12:18 CEST Updated version of record https://www.mdpi.com/2304-8158/11/19/2958/pdf-vor
article html file updated 28 September 2022 12:19 CEST Original file -
article html file updated 29 September 2022 09:58 CEST Update -
article xml file uploaded 29 September 2022 10:28 CEST Update -
article xml uploaded. 29 September 2022 10:28 CEST Update https://www.mdpi.com/2304-8158/11/19/2958/xml
article pdf uploaded. 29 September 2022 10:28 CEST Updated version of record https://www.mdpi.com/2304-8158/11/19/2958/pdf
article html file updated 29 September 2022 10:29 CEST Update -
article html file updated 29 September 2022 13:37 CEST Update -
article html file updated 4 October 2022 10:46 CEST Update https://www.mdpi.com/2304-8158/11/19/2958/html
Back to TopTop