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Journal: Foods, 2022
Volume: 11
Number: 2588
2588
Article: Pomegranate (Punica granatum L.) Peel Extracts as Antimicrobial and Antioxidant Additives Used in Alfalfa Sprouts
Authors: by Manuel Reynaldo Cruz-Valenzuela, Rosa E. Ayala-Soto, Jesus Fernando Ayala-Zavala, Brenda A. Espinoza-Silva, Gustavo A. González-Aguilar, Olga Martín-Belloso, Robert Soliva-Fortuny, Filomena Nazzaro, Florinda Fratianni, Melvin R. Tapia-Rodríguez and Ariadna Thalia Bernal-Mercado
Link: https://www.mdpi.com/2304-8158/11/17/2588

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