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Journal: Foods, 2022
Volume: 11
Number: 2387
2387
Article: A2 Milk: New Perspectives for Food Technology and Human Health
Authors: by Salvador Fernández-Rico, Alicia del Carmen Mondragón, Aroa López-Santamarina, Alejandra Cardelle-Cobas, Patricia Regal, Alexandre Lamas, Israel Samuel Ibarra, Alberto Cepeda and José Manuel Miranda
Link: https://www.mdpi.com/2304-8158/11/16/2387

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