Soares, M.H.; de Amorim Rodrigues, G.; Júnior, D.T.V.; da Silva, C.B.; Costa, T.C.; de Souza Duarte, M.; Saraiva, A.
Performance, Carcass Traits, Pork Quality and Expression of Genes Related to Intramuscular Fat Metabolism of Two Diverse Genetic Lines of Pigs. Foods 2022, 11, 2280.
https://doi.org/10.3390/foods11152280
AMA Style
Soares MH, de Amorim Rodrigues G, Júnior DTV, da Silva CB, Costa TC, de Souza Duarte M, Saraiva A.
Performance, Carcass Traits, Pork Quality and Expression of Genes Related to Intramuscular Fat Metabolism of Two Diverse Genetic Lines of Pigs. Foods. 2022; 11(15):2280.
https://doi.org/10.3390/foods11152280
Chicago/Turabian Style
Soares, Marcos Henrique, Gustavo de Amorim Rodrigues, Dante Teixeira Valente Júnior, Caroline Brito da Silva, ThaÃs Correia Costa, Marcio de Souza Duarte, and Alysson Saraiva.
2022. "Performance, Carcass Traits, Pork Quality and Expression of Genes Related to Intramuscular Fat Metabolism of Two Diverse Genetic Lines of Pigs" Foods 11, no. 15: 2280.
https://doi.org/10.3390/foods11152280
APA Style
Soares, M. H., de Amorim Rodrigues, G., Júnior, D. T. V., da Silva, C. B., Costa, T. C., de Souza Duarte, M., & Saraiva, A.
(2022). Performance, Carcass Traits, Pork Quality and Expression of Genes Related to Intramuscular Fat Metabolism of Two Diverse Genetic Lines of Pigs. Foods, 11(15), 2280.
https://doi.org/10.3390/foods11152280