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Journal: Foods, 2022
Volume: 11
Number: 1968
1968
Article: Bioaccessibility of Macrominerals and Trace Elements from Tomato (Solanum lycopersicum L.) Farmers’ Varieties
Authors: by María Ciudad-Mulero, José Pinela, Ana Maria Carvalho, Lillian Barros, Virginia Fernández-Ruiz, Isabel C. F. R. Ferreira, María de Cortes Sánchez-Mata and Patricia Morales
Link: https://www.mdpi.com/2304-8158/11/13/1968

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