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Journal: FoodsVolume: 11Number: 1923
Article: Calibration of Near Infrared Spectroscopy of Apples with Different Fruit Sizes to Improve Soluble Solids Content Model Performance
- Authors:
- Xiaogang Jiang1,2,
- Mingwang Zhu1,2 and
- Jinliang Yao1,2
- et al.
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