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Journal: Foods, 2021
Volume: 10
Number: 2169
Article:
Implementation of Food Safety Management Systems along with Other Management Tools (HAZOP, FMEA, Ishikawa, Pareto). The Case Study of Listeria monocytogenes and Correlation with Microbiological Criteria
Authors:
by
Jocelyn C. Lee, Aura Daraba, Chrysa Voidarou, Georgios Rozos, Hesham A. El Enshasy and Theodoros Varzakas
Link:
https://www.mdpi.com/2304-8158/10/9/2169
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