Bîlbîie, A.; Druică, E.; Dumitrescu, R.; Aducovschi, D.; Sakizlian, R.; Sakizlian, M.
Determinants of Fast-Food Consumption in Romania: An Application of the Theory of Planned Behavior. Foods 2021, 10, 1877.
https://doi.org/10.3390/foods10081877
AMA Style
Bîlbîie A, Druică E, Dumitrescu R, Aducovschi D, Sakizlian R, Sakizlian M.
Determinants of Fast-Food Consumption in Romania: An Application of the Theory of Planned Behavior. Foods. 2021; 10(8):1877.
https://doi.org/10.3390/foods10081877
Chicago/Turabian Style
Bîlbîie, Abigaela, Elena Druică, Remus Dumitrescu, Daniela Aducovschi, Robert Sakizlian, and Monica Sakizlian.
2021. "Determinants of Fast-Food Consumption in Romania: An Application of the Theory of Planned Behavior" Foods 10, no. 8: 1877.
https://doi.org/10.3390/foods10081877
APA Style
Bîlbîie, A., Druică, E., Dumitrescu, R., Aducovschi, D., Sakizlian, R., & Sakizlian, M.
(2021). Determinants of Fast-Food Consumption in Romania: An Application of the Theory of Planned Behavior. Foods, 10(8), 1877.
https://doi.org/10.3390/foods10081877