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Journal: Foods, 2021
Volume: 10
Number: 912

Article: European Database of Carotenoid Levels in Foods. Factors Affecting Carotenoid Content
Authors: by M. Graça Dias, Grethe Iren A. Borge, Kristina Kljak, Anamarija I. Mandić, Paula Mapelli-Brahm, Begoña Olmedilla-Alonso, Adela M. Pintea, Francisco Ravasco, Vesna Tumbas Šaponjac, Jolanta Sereikaitė, Liliana Vargas-Murga, Jelena J. Vulić and Antonio J. Meléndez-Martínez
Link: https://www.mdpi.com/2304-8158/10/5/912

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