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Journal: Foods, 2021
Volume: 10
Number: 1010
1010
Article: Exploration of Spanish Olive Oil Quality with a Miniaturized Low-Cost Fluorescence Sensor and Machine Learning Techniques
Authors: by Francesca Venturini, Michela Sperti, Umberto Michelucci, Ivo Herzig, Michael Baumgartner, Josep Palau Caballero, Arturo Jimenez and Marco Agostino Deriu
Link: https://www.mdpi.com/2304-8158/10/5/1010

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