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Journal: Foods, 2021
Volume: 10
Number: 436

Article: Studies on Upgradation of Waste Fish Oil to Lipid-Rich Yeast Biomass in Yarrowia lipolytica Batch Cultures
Authors: by Agata Urszula Fabiszewska, Bartłomiej Zieniuk, Mariola Kozłowska, Patrycja Maria Mazurczak-Zieniuk, Małgorzata Wołoszynowska, Paulina Misiukiewicz-Stępień and Dorota Nowak
Link: https://www.mdpi.com/2304-8158/10/2/436

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