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Petroman C, Popescu G, Szakal R-N, Păunescu V, Drăghia LP, Bujancă GS, Chirilă CA, Hădărugă DI, Văduva L, Hădărugă NG, et al. Fatty Acid Profile of Lipid Fractions of Mangalitza (Sus scrofa domesticus) from Northern Romania: A GC-MS-PCA Approach. Foods. 2021; 10(2):242. https://doi.org/10.3390/foods10020242

Petroman, Cornelia, Gabriela Popescu, Raymond-Nandy Szakal, Virgil Păunescu, Lavinia P. Drăghia, Gabriel S. Bujancă, Cosmina A. Chirilă, Daniel I. Hădărugă, Loredana Văduva, Nicoleta G. Hădărugă, and et al. 2021. "Fatty Acid Profile of Lipid Fractions of Mangalitza (Sus scrofa domesticus) from Northern Romania: A GC-MS-PCA Approach" Foods 10, no. 2: 242. https://doi.org/10.3390/foods10020242

Petroman, C., Popescu, G., Szakal, R.-N., Păunescu, V., Drăghia, L. P., Bujancă, G. S., Chirilă, C. A., Hădărugă, D. I., Văduva, L., Hădărugă, N. G., & Petroman, I. (2021). Fatty Acid Profile of Lipid Fractions of Mangalitza (Sus scrofa domesticus) from Northern Romania: A GC-MS-PCA Approach. Foods, 10(2), 242. https://doi.org/10.3390/foods10020242