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Journal: FoodsVolume: 10Number: 3047
Article: The Effect of Combined Superheated Steam Roasting and Smoking on the Quality Characteristic of Alaska Pollack (Gadus chalcogrammus) Roe
- Authors:
- Gabriel Tirtawijaya1,2,
- Jin-Hwa Lee1 and
- Jong-Su Jang3
- et al.
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