Next Article in Journal
Evaluation of the Bioactive Compounds Found in Tomato Seed Oil and Tomato Peels Influenced by Industrial Heat Treatments
Next Article in Special Issue
A Proteomic Study for the Discovery of Beef Tenderness Biomarkers and Prediction of Warner–Bratzler Shear Force Measured on Longissimus thoracis Muscles of Young Limousin-Sired Bulls
Previous Article in Journal
The Role of Intact and Disintegrated Egg Yolk Low-Density Lipoproteins during Sponge Cake Making and Their Impact on Starch and Protein Mediated Structure Setting
Previous Article in Special Issue
Protein Array-Based Approach to Evaluate Biomarkers of Beef Tenderness and Marbling in Cows: Understanding of the Underlying Mechanisms and Prediction
 
 
Article

Article Versions Notes

Action Date Notes Link
article xml file uploaded 6 January 2021 16:15 CET Original file -
article xml uploaded. 6 January 2021 16:15 CET Update -
article pdf uploaded. 6 January 2021 16:15 CET Version of Record https://www.mdpi.com/2304-8158/10/1/104/pdf-vor
article supplementary file uploaded. 6 January 2021 16:15 CET - https://www.mdpi.com/2304-8158/10/1/104#supplementary
article html file updated 6 January 2021 16:16 CET Original file -
article xml file uploaded 20 January 2021 07:06 CET Update -
article xml uploaded. 20 January 2021 07:06 CET Update https://www.mdpi.com/2304-8158/10/1/104/xml
article pdf uploaded. 20 January 2021 07:06 CET Updated version of record https://www.mdpi.com/2304-8158/10/1/104/pdf
article html file updated 20 January 2021 07:07 CET Update -
article html file updated 23 July 2022 11:25 CEST Update https://www.mdpi.com/2304-8158/10/1/104/html
Back to TopTop