Acquavia, M.A.; Pascale, R.; Foti, L.; Carlucci, G.; Scrano, L.; Martelli, G.; Brienza, M.; Coviello, D.; Bianco, G.; Lelario, F.
Analytical Methods for Extraction and Identification of Primary and Secondary Metabolites of Apple (Malus domestica) Fruits: A Review. Separations 2021, 8, 91.
https://doi.org/10.3390/separations8070091
AMA Style
Acquavia MA, Pascale R, Foti L, Carlucci G, Scrano L, Martelli G, Brienza M, Coviello D, Bianco G, Lelario F.
Analytical Methods for Extraction and Identification of Primary and Secondary Metabolites of Apple (Malus domestica) Fruits: A Review. Separations. 2021; 8(7):91.
https://doi.org/10.3390/separations8070091
Chicago/Turabian Style
Acquavia, Maria Assunta, Raffaella Pascale, Luca Foti, Giuseppe Carlucci, Laura Scrano, Giuseppe Martelli, Monica Brienza, Donatella Coviello, Giuliana Bianco, and Filomena Lelario.
2021. "Analytical Methods for Extraction and Identification of Primary and Secondary Metabolites of Apple (Malus domestica) Fruits: A Review" Separations 8, no. 7: 91.
https://doi.org/10.3390/separations8070091
APA Style
Acquavia, M. A., Pascale, R., Foti, L., Carlucci, G., Scrano, L., Martelli, G., Brienza, M., Coviello, D., Bianco, G., & Lelario, F.
(2021). Analytical Methods for Extraction and Identification of Primary and Secondary Metabolites of Apple (Malus domestica) Fruits: A Review. Separations, 8(7), 91.
https://doi.org/10.3390/separations8070091
