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Journal: Processes, 2023
Volume: 11
Number: 2453
2453
Article: Unlocking the Full Potential of Clove (Syzygium aromaticum) Spice: An Overview of Extraction Techniques, Bioactivity, and Future Opportunities in the Food and Beverage Industry
Authors: by Ahmad Hazim Abdul Aziz, Dwila Nur Rizkiyah, Lailatul Qomariyah, Irianto Irianto, Mohd Azizi Che Yunus and Nicky Rahmana Putra
Link: https://www.mdpi.com/2227-9717/11/8/2453

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