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Journal: Processes, 2023
Volume: 11
Number: 2874

Article: Rheological and Physical Properties Affected by the Thermal Processing of Fruit: A Bibliometric Analysis
Authors: by Igor G. Vidigal, Mariana P. Melo, Patrícia C. M. Da Rós, Ana K. F. Carvalho, Severino M. Alencar and Ana L. G. Ferreira
Link: https://www.mdpi.com/2227-9717/11/10/2874

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