Masquelier, J.; Tangni, E.K.; Becker, P.; Sanders, J.; Laporte, J.; Mertens, B.
Validation of an LC-MS Method for Quantification of Mycotoxins and Characterization of Fungal Strains Occurring in Food and Feed. Chemosensors 2025, 13, 106.
https://doi.org/10.3390/chemosensors13030106
AMA Style
Masquelier J, Tangni EK, Becker P, Sanders J, Laporte J, Mertens B.
Validation of an LC-MS Method for Quantification of Mycotoxins and Characterization of Fungal Strains Occurring in Food and Feed. Chemosensors. 2025; 13(3):106.
https://doi.org/10.3390/chemosensors13030106
Chicago/Turabian Style
Masquelier, Julien, Emmanuel K. Tangni, Pierre Becker, Julie Sanders, Joëlle Laporte, and Birgit Mertens.
2025. "Validation of an LC-MS Method for Quantification of Mycotoxins and Characterization of Fungal Strains Occurring in Food and Feed" Chemosensors 13, no. 3: 106.
https://doi.org/10.3390/chemosensors13030106
APA Style
Masquelier, J., Tangni, E. K., Becker, P., Sanders, J., Laporte, J., & Mertens, B.
(2025). Validation of an LC-MS Method for Quantification of Mycotoxins and Characterization of Fungal Strains Occurring in Food and Feed. Chemosensors, 13(3), 106.
https://doi.org/10.3390/chemosensors13030106