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Journal: ChemosensorsVolume: 12Number: 46
Article: Identification of the Beverage Sotol Adulterated with Ethylene Glycol Using UV-Vis Spectroscopy and Artificial Neural Networks
  • Authors:
  • Fernando Gaxiola1,
  • Jesús Javier Leal1 and
  • Alain Manzo-Martínez1
  • et al.
Link: https://www.mdpi.com/2227-9040/12/3/46

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