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Journal: PlantsVolume: 10Number: 1838
Article: Yield, Fruit Quality, and Storability of ‘Canino’ Apricot in Response to Aminoethoxyvinylglycine, Salicylic Acid, and Chitosan
- Authors:
- Hayam M. Elmenofy1,
- Sameh K. Okba2 and
- Abdel-Moety Salama3,4
- et al.
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