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Journal: PlantsVolume: 10Number: 424
Article: Characterization of 150 Wheat Cultivars by LC-MS-Based Label-Free Quantitative Proteomics Unravels Possibilities to Design Wheat Better for Baking Quality and Human Health
- Authors:
- Muhammad Afzal1,
- Malte Sielaff2 and
- C. Friedrich H. Longin1,*
- et al.
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