Zarei, M.; Abidin, N.B.Z.; Auwal, S.M.; Chay, S.Y.; Abdul Haiyee, Z.; Md Sikin, A.; Saari, N.
Angiotensin Converting Enzyme (ACE)-Peptide Interactions: Inhibition Kinetics, In Silico Molecular Docking and Stability Study of Three Novel Peptides Generated from Palm Kernel Cake Proteins. Biomolecules 2019, 9, 569.
https://doi.org/10.3390/biom9100569
AMA Style
Zarei M, Abidin NBZ, Auwal SM, Chay SY, Abdul Haiyee Z, Md Sikin A, Saari N.
Angiotensin Converting Enzyme (ACE)-Peptide Interactions: Inhibition Kinetics, In Silico Molecular Docking and Stability Study of Three Novel Peptides Generated from Palm Kernel Cake Proteins. Biomolecules. 2019; 9(10):569.
https://doi.org/10.3390/biom9100569
Chicago/Turabian Style
Zarei, Mohammad, Najib Bin Zainal Abidin, Shehu Muhammad Auwal, Shyan Yea Chay, Zaibunnisa Abdul Haiyee, Adi Md Sikin, and Nazamid Saari.
2019. "Angiotensin Converting Enzyme (ACE)-Peptide Interactions: Inhibition Kinetics, In Silico Molecular Docking and Stability Study of Three Novel Peptides Generated from Palm Kernel Cake Proteins" Biomolecules 9, no. 10: 569.
https://doi.org/10.3390/biom9100569
APA Style
Zarei, M., Abidin, N. B. Z., Auwal, S. M., Chay, S. Y., Abdul Haiyee, Z., Md Sikin, A., & Saari, N.
(2019). Angiotensin Converting Enzyme (ACE)-Peptide Interactions: Inhibition Kinetics, In Silico Molecular Docking and Stability Study of Three Novel Peptides Generated from Palm Kernel Cake Proteins. Biomolecules, 9(10), 569.
https://doi.org/10.3390/biom9100569