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Journal: Metabolites, 2021
Volume: 11
Number: 436

Article: Assessment of Antioxidant and Antimutagenic Properties of Red and White Wine Extracts In Vitro
Authors: by Fotios Tekos, Sotiria Makri, Zoi-Vasiliki Skaperda, Anastasia Patouna, Kallirroi Terizi, Ioannis D. Kyriazis, Yorgos Kotseridis, Eleni Vaskani Mikropoulou, Georgios Papaefstathiou, Maria Halabalaki and Kouretas Demetrios
Link: https://www.mdpi.com/2218-1989/11/7/436

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