Article Versions Notes

Kiskó G, Bajramović B, Elzhraa F, Erdei-Tombor P, Dobó V, Mohácsi-Farkas C, Taczman-Brückner A, Belák Á. The Invisible Threat of Antibiotic Resistance in Food. Antibiotics. 2025; 14(3):250. https://doi.org/10.3390/antibiotics14030250

Kiskó, Gabriella, Belma Bajramović, Fatma Elzhraa, Patrícia Erdei-Tombor, Viktória Dobó, Csilla Mohácsi-Farkas, Andrea Taczman-Brückner, and Ágnes Belák. 2025. "The Invisible Threat of Antibiotic Resistance in Food" Antibiotics 14, no. 3: 250. https://doi.org/10.3390/antibiotics14030250

Kiskó, G., Bajramović, B., Elzhraa, F., Erdei-Tombor, P., Dobó, V., Mohácsi-Farkas, C., Taczman-Brückner, A., & Belák, Á. (2025). The Invisible Threat of Antibiotic Resistance in Food. Antibiotics, 14(3), 250. https://doi.org/10.3390/antibiotics14030250