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Agriculture2025, 15(19), 2100;https://doi.org/10.3390/agriculture15192100

Journal: AgricultureVolume: 15Number: 2100

Article: Evaluating the Sustainability of Emerging Extraction Technologies for Valorization of Food Waste: Microwave, Ultrasound, Enzyme-Assisted, and Supercritical Fluid Extraction

Authors:
Elixabet Díaz-de-Cerio^1,2,† and
Esther Trigueros^2,3,*,†

Link: https://www.mdpi.com/2077-0472/15/19/2100

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