Article Versions Notes

Płacheta-Kwiatkowska B, Brodowicz O, Cieciura-Włoch W, Wlaźlak M, Wilkowska A, Motyl I, Berłowska J. Methods of Phytic Acid Reduction in Bitter Lupine Seeds and Their Effects on the Microbiota of Calves. Agriculture. 2025; 15(19):2061. https://doi.org/10.3390/agriculture15192061

Płacheta-Kwiatkowska, Barbara, Oliwia Brodowicz, Weronika Cieciura-Włoch, Małgorzata Wlaźlak, Agnieszka Wilkowska, Ilona Motyl, and Joanna Berłowska. 2025. "Methods of Phytic Acid Reduction in Bitter Lupine Seeds and Their Effects on the Microbiota of Calves" Agriculture 15, no. 19: 2061. https://doi.org/10.3390/agriculture15192061

Płacheta-Kwiatkowska, B., Brodowicz, O., Cieciura-Włoch, W., Wlaźlak, M., Wilkowska, A., Motyl, I., & Berłowska, J. (2025). Methods of Phytic Acid Reduction in Bitter Lupine Seeds and Their Effects on the Microbiota of Calves. Agriculture, 15(19), 2061. https://doi.org/10.3390/agriculture15192061