Płacheta-Kwiatkowska, B.; Brodowicz, O.; Cieciura-Włoch, W.; Wlaźlak, M.; Wilkowska, A.; Motyl, I.; Berłowska, J. Methods of Phytic Acid Reduction in Bitter Lupine Seeds and Their Effects on the Microbiota of Calves. Agriculture 2025, 15, 2061. https://doi.org/10.3390/agriculture15192061

AMA Style

Płacheta-Kwiatkowska B, Brodowicz O, Cieciura-Włoch W, Wlaźlak M, Wilkowska A, Motyl I, Berłowska J. Methods of Phytic Acid Reduction in Bitter Lupine Seeds and Their Effects on the Microbiota of Calves. Agriculture. 2025; 15(19):2061. https://doi.org/10.3390/agriculture15192061

Chicago/Turabian Style

Płacheta-Kwiatkowska, Barbara, Oliwia Brodowicz, Weronika Cieciura-Włoch, Małgorzata Wlaźlak, Agnieszka Wilkowska, Ilona Motyl, and Joanna Berłowska. 2025. "Methods of Phytic Acid Reduction in Bitter Lupine Seeds and Their Effects on the Microbiota of Calves" Agriculture 15, no. 19: 2061. https://doi.org/10.3390/agriculture15192061

APA Style

Płacheta-Kwiatkowska, B., Brodowicz, O., Cieciura-Włoch, W., Wlaźlak, M., Wilkowska, A., Motyl, I., & Berłowska, J. (2025). Methods of Phytic Acid Reduction in Bitter Lupine Seeds and Their Effects on the Microbiota of Calves. Agriculture, 15(19), 2061. https://doi.org/10.3390/agriculture15192061

Note that from the first issue of 2016, this journal uses article numbers instead of page numbers. See further details here.

Article Metrics

Article Access Statistics

For more information on the journal statistics, click here.

Multiple requests from the same IP address are counted as one view.

Article Menu

Article Versions Notes

Further Information

Guidelines

MDPI Initiatives

Follow MDPI