Toomer, O.; Vu, T.; Wysocky, R.; Moraes, V.; Malheiros, R.; Anderson, K.
The Effect of Feeding Hens a Peanut Skin-Containing Diet on Hen Performance, and Shell Egg Quality and Lipid Chemistry. Agriculture 2021, 11, 894.
https://doi.org/10.3390/agriculture11090894
AMA Style
Toomer O, Vu T, Wysocky R, Moraes V, Malheiros R, Anderson K.
The Effect of Feeding Hens a Peanut Skin-Containing Diet on Hen Performance, and Shell Egg Quality and Lipid Chemistry. Agriculture. 2021; 11(9):894.
https://doi.org/10.3390/agriculture11090894
Chicago/Turabian Style
Toomer, Ondulla, Thien Vu, Rebecca Wysocky, Vera Moraes, Ramon Malheiros, and Kenneth Anderson.
2021. "The Effect of Feeding Hens a Peanut Skin-Containing Diet on Hen Performance, and Shell Egg Quality and Lipid Chemistry" Agriculture 11, no. 9: 894.
https://doi.org/10.3390/agriculture11090894
APA Style
Toomer, O., Vu, T., Wysocky, R., Moraes, V., Malheiros, R., & Anderson, K.
(2021). The Effect of Feeding Hens a Peanut Skin-Containing Diet on Hen Performance, and Shell Egg Quality and Lipid Chemistry. Agriculture, 11(9), 894.
https://doi.org/10.3390/agriculture11090894