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Journal: AntioxidantsVolume: 14Number: 631
Article: Evaluation of Antioxidant and Anti-Inflammatory Effects of a Nanoformulation Derived from Annurca Apple Callus Extract in an In Vitro Model of Iron Overload-Induced Inflammation
  • Authors:
  • Federica Gubitosa1,2,
  • Laura Taramova2 and
  • Stefanie Ho Yi Chan2,3
  • et al.
Link: https://www.mdpi.com/2076-3921/14/6/631

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