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Journal: Antioxidants, 2025
Volume: 14
Number: 1195
1195
Article: Dietary Soy Isoflavones Ameliorate Muscle Quality in High-Fat Diet-Fed Rice Field Eels (Monopterus albus) by Modulating Myogenesis, Collagen Synthesis, and Antioxidant Capacity
Authors: by Kai Xie, Quan Li, Shuang Zheng, Huahong Wei, Tao Zhou, Yi Hu and Junzhi Zhang
Link: https://www.mdpi.com/2076-3921/14/10/1195

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