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Silla A, Punzo A, Bonvicini F, Perillo M, Malaguti M, Lorenzini A, Foltran I, Mercatante D, Mandrioli M, Rodriguez-Estrada MT, et al. Anti-Inflammatory, Antioxidant and Antibacterial Properties of Tomato Skin and Pomegranate Peel Extracts: A Sustainable Approach for Oral Health Care. Antioxidants. 2025; 14(1):54. https://doi.org/10.3390/antiox14010054

Silla, Alessia, Angela Punzo, Francesca Bonvicini, Matteo Perillo, Marco Malaguti, Antonello Lorenzini, Ismaela Foltran, Dario Mercatante, Mara Mandrioli, Maria Teresa Rodriguez-Estrada, and et al. 2025. "Anti-Inflammatory, Antioxidant and Antibacterial Properties of Tomato Skin and Pomegranate Peel Extracts: A Sustainable Approach for Oral Health Care" Antioxidants 14, no. 1: 54. https://doi.org/10.3390/antiox14010054

Silla, A., Punzo, A., Bonvicini, F., Perillo, M., Malaguti, M., Lorenzini, A., Foltran, I., Mercatante, D., Mandrioli, M., Rodriguez-Estrada, M. T., Hrelia, S., & Caliceti, C. (2025). Anti-Inflammatory, Antioxidant and Antibacterial Properties of Tomato Skin and Pomegranate Peel Extracts: A Sustainable Approach for Oral Health Care. Antioxidants, 14(1), 54. https://doi.org/10.3390/antiox14010054