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Journal: Antioxidants, 2023
Volume: 12
Number: 252

Article: Exploiting the Crithmum maritimum L. Aqueous Extracts and Essential Oil as Potential Preservatives in Food, Feed, Pharmaceutical and Cosmetic Industries
Authors: by Sónia Pedreiro, Artur Figueirinha, Carlos Cavaleiro, Olga Cardoso, Maria Manuel Donato, Lígia Salgueiro and Fernando Ramos
Link: https://www.mdpi.com/2076-3921/12/2/252

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