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Journal: Antioxidants, 2023
Volume: 12
Number: 252
Article:
Exploiting the Crithmum maritimum L. Aqueous Extracts and Essential Oil as Potential Preservatives in Food, Feed, Pharmaceutical and Cosmetic Industries
Authors:
by
Sónia Pedreiro, Artur Figueirinha, Carlos Cavaleiro, Olga Cardoso, Maria Manuel Donato, Lígia Salgueiro and Fernando Ramos
Link:
https://www.mdpi.com/2076-3921/12/2/252
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