Manzur, M.; Luciardi, M.C.; Blázquez, M.A.; Alberto, M.R.; Cartagena, E.; Arena, M.E.
Citrus sinensis Essential Oils an Innovative Antioxidant and Antipathogenic Dual Strategy in Food Preservation against Spoliage Bacteria. Antioxidants 2023, 12, 246.
https://doi.org/10.3390/antiox12020246
AMA Style
Manzur M, Luciardi MC, Blázquez MA, Alberto MR, Cartagena E, Arena ME.
Citrus sinensis Essential Oils an Innovative Antioxidant and Antipathogenic Dual Strategy in Food Preservation against Spoliage Bacteria. Antioxidants. 2023; 12(2):246.
https://doi.org/10.3390/antiox12020246
Chicago/Turabian Style
Manzur, Marilina, MarÃa C. Luciardi, M. Amparo Blázquez, MarÃa R. Alberto, Elena Cartagena, and Mario E. Arena.
2023. "Citrus sinensis Essential Oils an Innovative Antioxidant and Antipathogenic Dual Strategy in Food Preservation against Spoliage Bacteria" Antioxidants 12, no. 2: 246.
https://doi.org/10.3390/antiox12020246
APA Style
Manzur, M., Luciardi, M. C., Blázquez, M. A., Alberto, M. R., Cartagena, E., & Arena, M. E.
(2023). Citrus sinensis Essential Oils an Innovative Antioxidant and Antipathogenic Dual Strategy in Food Preservation against Spoliage Bacteria. Antioxidants, 12(2), 246.
https://doi.org/10.3390/antiox12020246