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Journal: Antioxidants, 2023
Volume: 12
Number: 2002

Article: Exploring the Use of Hydroxytyrosol and Some of Its Esters in Food-Grade Nanoemulsions: Establishing Connection between Structure and Efficiency
Authors: by Josefa Freiría-Gándara, Tamara Martínez-Senra and Carlos Bravo-Díaz
Link: https://www.mdpi.com/2076-3921/12/11/2002

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