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Journal: AntioxidantsVolume: 11Number: 2333
Article: Purification and Identification of Antioxidant Peptides from Rice Fermentation of Lactobacillus plantarum and Their Protective Effects on UVA−Induced Oxidative Stress in Skin
- Authors:
- Qiuting Mo1,2,†,
- Shiquan You1,2,† and
- Hao Fu1,2
- et al.
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