Villalva, M.; Silvan, J.M.; Alarcón-Cavero, T.; Villanueva-Bermejo, D.; Jaime, L.; Santoyo, S.; Martinez-Rodriguez, A.J.
Antioxidant, Anti-Inflammatory, and Antibacterial Properties of an Achillea millefolium L. Extract and Its Fractions Obtained by Supercritical Anti-Solvent Fractionation against Helicobacter pylori. Antioxidants 2022, 11, 1849.
https://doi.org/10.3390/antiox11101849
AMA Style
Villalva M, Silvan JM, Alarcón-Cavero T, Villanueva-Bermejo D, Jaime L, Santoyo S, Martinez-Rodriguez AJ.
Antioxidant, Anti-Inflammatory, and Antibacterial Properties of an Achillea millefolium L. Extract and Its Fractions Obtained by Supercritical Anti-Solvent Fractionation against Helicobacter pylori. Antioxidants. 2022; 11(10):1849.
https://doi.org/10.3390/antiox11101849
Chicago/Turabian Style
Villalva, Marisol, Jose Manuel Silvan, Teresa Alarcón-Cavero, David Villanueva-Bermejo, Laura Jaime, Susana Santoyo, and Adolfo J. Martinez-Rodriguez.
2022. "Antioxidant, Anti-Inflammatory, and Antibacterial Properties of an Achillea millefolium L. Extract and Its Fractions Obtained by Supercritical Anti-Solvent Fractionation against Helicobacter pylori" Antioxidants 11, no. 10: 1849.
https://doi.org/10.3390/antiox11101849
APA Style
Villalva, M., Silvan, J. M., Alarcón-Cavero, T., Villanueva-Bermejo, D., Jaime, L., Santoyo, S., & Martinez-Rodriguez, A. J.
(2022). Antioxidant, Anti-Inflammatory, and Antibacterial Properties of an Achillea millefolium L. Extract and Its Fractions Obtained by Supercritical Anti-Solvent Fractionation against Helicobacter pylori. Antioxidants, 11(10), 1849.
https://doi.org/10.3390/antiox11101849