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Journal: Antioxidants, 2021
Volume: 10
Number: 1378

Article: Elaboration and Characterization of Bioactive Films Obtained from the Incorporation of Cashew Nut Shell Liquid into a Matrix of Sodium Alginate
Authors: by Larruama Vasconcelos, Marthyna de Souza, Juliana de Oliveira, Edson Silva Filho, André Silva, Selma Elaine Mazzetto, Elzânia Sales Pereira, Ronaldo Lopes Oliveira and Leilson Bezerra
Link: https://www.mdpi.com/2076-3921/10/9/1378

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