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Journal: Appl. Sci., 2019
Volume: 9
Number: 3977
Article:
Effect of Extraction Method and Thermosonication on Apple Juice Quality
Authors:
by
Rafał Nadulski, Zbigniew Kobus, Kamil Wilczyński, Paweł Sobczak, Marian Panasiewicz, Wioletta Żukiewicz-Sobczak and Agnieszka Szparaga
Link:
https://www.mdpi.com/2076-3417/9/19/3977
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