Calvo, L.G.; Celeiro, M.; Villarino, R.-A.; Abril, A.G.; Sánchez, S.; Rama, J.L.R.; de Miguel, T.
Evaluation of the Antimicrobial Capacity of a White Grape Marc Extract Through Gastrointestinal Digestion. Appl. Sci. 2025, 15, 6390.
https://doi.org/10.3390/app15126390
AMA Style
Calvo LG, Celeiro M, Villarino R-A, Abril AG, Sánchez S, Rama JLR, de Miguel T.
Evaluation of the Antimicrobial Capacity of a White Grape Marc Extract Through Gastrointestinal Digestion. Applied Sciences. 2025; 15(12):6390.
https://doi.org/10.3390/app15126390
Chicago/Turabian Style
Calvo, Lorena G., MarÃa Celeiro, Rosa-AntÃa Villarino, Ana G. Abril, Sandra Sánchez, José Luis R. Rama, and Trinidad de Miguel.
2025. "Evaluation of the Antimicrobial Capacity of a White Grape Marc Extract Through Gastrointestinal Digestion" Applied Sciences 15, no. 12: 6390.
https://doi.org/10.3390/app15126390
APA Style
Calvo, L. G., Celeiro, M., Villarino, R.-A., Abril, A. G., Sánchez, S., Rama, J. L. R., & de Miguel, T.
(2025). Evaluation of the Antimicrobial Capacity of a White Grape Marc Extract Through Gastrointestinal Digestion. Applied Sciences, 15(12), 6390.
https://doi.org/10.3390/app15126390