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Journal: Appl. Sci., 2022
Volume: 12
Number: 6719

Article: Current Advances in the Concept of Quorum Sensing-Based Prevention of Spoilage of Fish Products by Pseudomonads
Authors: by Natalia TomaÅ› and Kamila Myszka
Link: https://www.mdpi.com/2076-3417/12/13/6719

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