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Journal: Appl. Sci., 2021
Volume: 11
Number: 1992
Article:
Reduction of Pesticide Use in Fresh-Cut Salad Production through Artificial Intelligence
Authors:
by
Davide Facchinetti, Stefano Santoro, Lavinia Eleonora Galli, Giulio Fontana, Lorenzo Fedeli, Simone Parisi, Luigi Bono Bonacchi, Stefan Šušnjar, Fabio Salvai, Gabriele Coppola, Matteo Matteucci and Domenico Pessina
Link:
https://www.mdpi.com/2076-3417/11/5/1992
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