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Journal: Appl. Sci., 2020
Volume: 10
Number: 2387

Article: Botanicals in Functional Foods and Food Supplements: Tradition, Efficacy and Regulatory Aspects
Authors: by Francesca Colombo, Patrizia Restani, Simone Biella and Chiara Di Lorenzo
Link: https://www.mdpi.com/2076-3417/10/7/2387

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