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Journal: Appl. Sci., 2020
Volume: 10
Number: 2387
Article:
Botanicals in Functional Foods and Food Supplements: Tradition, Efficacy and Regulatory Aspects
Authors:
by
Francesca Colombo, Patrizia Restani, Simone Biella and Chiara Di Lorenzo
Link:
https://www.mdpi.com/2076-3417/10/7/2387
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