Order Article Reprints

Yang Z, Su Q, Yang J, Li Z, Lan S, Jia X, Ouyang P, Tang H. Effects of Dietary Tea Polyphenols on the Growth, Antioxidant Status, Immune Function, and Intestinal Microbiota of Largemouth Bass (Micropterus salmoides). Animals. 2025; 15(2):222. https://doi.org/10.3390/ani15020222

Yang, Zixin, Qiuwen Su, Jiafa Yang, Zhijun Li, Shanren Lan, Xu Jia, Paihuai Ouyang, and Huijuan Tang. 2025. "Effects of Dietary Tea Polyphenols on the Growth, Antioxidant Status, Immune Function, and Intestinal Microbiota of Largemouth Bass (Micropterus salmoides)" Animals 15, no. 2: 222. https://doi.org/10.3390/ani15020222

Yang, Z., Su, Q., Yang, J., Li, Z., Lan, S., Jia, X., Ouyang, P., & Tang, H. (2025). Effects of Dietary Tea Polyphenols on the Growth, Antioxidant Status, Immune Function, and Intestinal Microbiota of Largemouth Bass (Micropterus salmoides). Animals, 15(2), 222. https://doi.org/10.3390/ani15020222