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Journal: AnimalsVolume: 15Number: 2465
Article: Reduced Dietary Protein Levels Improved Growth Performance, Promoted Efficient Nutrient Utilization, Increased Fecal Lactobacillus, and Reduced Fecal Malodorous Compounds in Late-Fattening Barrows
- Authors:
- Xin Tao,
- Jie Wu and
- Shujie Liu
- et al.
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